Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Limoncello Basil Spritz
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 0.5 lemon, cut into wedges
- 4 fresh basil leaves
- 1 fluid ounce lemonade
- 2 fluid ounces limoncello liqueur
- 1 cup ice cubes, or as needed
- 2 fluid ounces Prosecco (Italian sparkling white wine)
- 1 splash lemon-lime flavored carbonated beverage
- lemon slices or lemon twist for garnish
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