Caribbean Cobb Salad with Fire-Roasted Pineapple Vinaigrette
Caribbean Cobb Salad with Fire-Roasted Pineapple Vinaigrette might be a good recipe to expand your main
Fire Salsa Salsa del Fuego
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mexican
Ingredients
- * 4-5 tomatillo
- * 1/2 white onion
- * 4 serrano pepper
- * 2 habanero pepper
- * 2 garlic clove
- * 10 sprig cilantro
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