Majorcan Boat Paella

Name: Majorcan Boat Paella
Ingredients: 8 pieces chicken on bone; 450 g spicy chorizo sausage; 600 g squid; 200 g uncooked prawns in shell; 500 g mussels; 1 litre white wine; Chicken stock (concentrated liquid preferred); 500 g tomatoes; 500 g paella rice; 2 red peppers; 4 tablespoons sun dried tomato paste; Peas (frozen); Olives; to taste; 2 lemons; 2 onions; 8 garlic cloves; Ginger root; to taste; Fresh thyme; large handful; Fresh rosemary; stem; 4 fresh bay leaves; 2 teaspoons saffron; 1 teaspoons cumin seeds; 2 teaspoons sweet paprika; Fresh parsley; large handful; Smoked sea salt (great majorcan condiment); Fresh ground pepper; Olive oil; as required; Water; as required