Sauteed Chicken and Edamame Salad

Ingredients

• 1 ½ teaspoons olive oil
• 6 ounces roasted chicken breast cuts, such as Oscar Mayer® brand
• 1 cup frozen sweet soybeans (edamame), thawed
• 1 cup chopped celery
• ¾ cup chopped green sweet pepper
• 2 cups cherry tomatoes, quartered
• ¼ cup thinly sliced green onions
• 3 tablespoons light Italian vinaigrette salad dressing, such as Wishbone® brand
• 4 cups fresh baby spinach
• 1 ounce baked pita crisps, such as Stacy's® brand, broken
• 2 tablespoons finely shredded Parmesan cheese
• ⅛ teaspoon freshly ground black pepper

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