Natchitoches Meat Pies

Ingredients

• 1 tablespoon vegetable oil
• 1 pound 80/20 ground beef
• 1 pound ground pork (I tried it with pork sausage and it was great)
• 1 bunch green onions, finely chopped
• 1 small bell pepper, finely chopped (green is more traditional but you can use any color that you like)
• 1 large garlic clove, crushed
• 1/4 teaspoon red pepper flakes (optional)
• Salt and black pepper to taste
• 4 cups all-purpose flour, plus extra for preparing surface
• 2 teaspoons salt
• 1 teaspoon baking powder
• 1/2 cup shortening
• 2 eggs, beaten
• 1 cup milk

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