Mustard Curry Leaves Chicken

Ingredients

• 200 gm chicken, boneless and cut into cubes
• 1 cup sliced mixed peppers- greed, red & yellow
• Cup broccoli florets
• 1 teaspoon mustard seeds
• 7-8 fresh curry leaves
• 1 teaspoon chopped garlic
• Teaspoon sambhar powder (indian lentil powder)
• 1 teaspoon ground pepper
• 1 tablespoon olive oil
• Salt to taste

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