Dundee style Cake

Ingredients

• ¾ cup unsalted butter (softened)
• 1 cup soft light brown sugar
• 1 Orange (zested)
• 3 tablespoons Apricot Jam (or jelly)
• 3 medium eggs (beaten)
• 1 ½ cups All purpose flour
• 1 teaspoon Baking powder
• ¾ cup Almond flour
• 2 tablespoons Whole milk
• 3 cups mixed Dried Fruit (e. g. sultanas, raisins, currants etc.)
• ⅔ cup Candied cherry (chopped)

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