recipe Finnish Pancake with Raspberry Red Wine Sauce recipes

Ingredients

• 4 tablespoons butter (original recipe calls for twice that much, but I think 4 tablespoons is the right amount. If you really and truly love butter, like even more than I do, which hardly seems possible, you could go up to 6 tablespoons)
• 5 eggs
• 3/4 cup sugar
• 1 1/2 cups milk
• 1 cup flour
• 2 small baskets fresh raspberries
• 1 cup red wine
• 3/4 cup sugar (more or less to taste)

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