Gambas Al Ajillo
Gambas Al Ajillo takes approximately 45 minutes from beginning to end. One serving contains 402
Gambas al Ajillo
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1/4 cup olive oil
- 20 garlic cloves, thinly sliced
- 20 large shrimp, peeled, deveined
- 1 chile de árbol, crumbled
- 2 teaspoons brandy
- Kosher salt
- Finely chopped parsley (for serving)
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