Pumpkin Tiramisu Recipe

Ingredients

• 1/3 cup cornstarch or arrowroot
• 1/4 cup water
• 3/4 cups canned coconut milk, mixed well before measuring
• 15 ounces canned pumpkin purée
• 3/4 cups maple syrup
• 2 teaspoons pumpkin pie spice
• 1/2 teaspoon salt
• 3 cups all-purpose flour*
• 2 cups sugar
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 3/4 cup soy, almond, or rice milk
• 1 cup canola oil
• 1/4 cup white or apple cider vinegar
• 1 tablespoon pure vanilla or almond extract
• 1/2 cup amaretto
• 1/4 cup water
• 3 tablespoons instant espresso
• 12 ounces dairy-free semisweet chocolate chips, ground in a food processor or chopped finely

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