Vampire Dip with Garlic Naan recipes

Ingredients

• 2 cups grated Parmesan or Romano cheese
• 1 cup butterkase cheese (or mozzarella)
• 1 cup mayo
• 1 can (14 oz) artichoke hearts packed in water, drained
• 10-12 cloves garlic, minced
• 1 package active dry yeast
• 1 cup warm water
• 1/4 cup sugar
• 3 T milk
• 1 egg, beaten
• 2 t salt
• 4 1/2 cups bread flour
• 2 t minced garlic
• 1/4 cup melted butter

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