VEGAN PENNE WITH VODKA SAUCE

Ingredients

• 1 cup Cashews soaked in water for 10 hours or overnight. Do not soak to long as they will begin to sprout
• 1 Canned Coconut Milk (reserve only the cream)
• 1/2 cup The Cultured Kitchen Better Buttah
• 1 Yellow Onion Diced
• 3 cloves of garlic minced
• 1 teaspoon Crushed Red Pepper
• 1 1/2 teaspoons Dried Oregano
• 1 1/2 cups Vodka
• Himalayan Salt
• Fresh Ground Black Pepper
• 2 (28) ounces Canned Peeled Plum Tomatoes
• 1 pound Penne Pasta
• 4 tablespoons Fresh Oregano
• 1/2 cup Macadamia Nuts

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