Sherry almond orange pandoro

Sherry, almond & orange pandoro

Sherry, almond & orange pandoro

By BBC Good Food
Serves 10

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Details
  • Servings:   10
  • Calories:   267
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 300ml double cream
  • 250g mascarpone
  • 4 tbsp Pedro Ximénez sherry
  • 1 large orange, zested
  • 2 tbsp icing sugar, plus extra for dusting
  • 1 pandoro
  • 50g almonds, toasted and roughly chopped
  • edible gold leaf (optional)
Instructions

Sherry, almond & orange pandoro serves 10 original recipe by BBC Good Food.

View original preparation instructions

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