Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Chicken Tikka Masala Kebabs with Cucumber Yogurt Dip
Ingredients
- for the kebabs
- 1 - 1 1/2 pounds boneless, skinless chicken breast
- 2 tablespoons chicken tikka masala spice blend (make or buy your favorite)
- 1/2 - 1 teaspoons cayenne pepper (depending on spice tolerance)
- 1/2 lemon (juice)
- 2 tablespoons olive oil
- salt and pepper
- for the dipping sauce
- 1/4 cup grated cucumber (on box grater or microplane)
- 1.2 cups non-fat Greek yogurt
- 1/2 lemon (juice)
- 1 tablespoon cilantro (rough chop)
- 1 pinch salt
Instructions
Chicken Tikka Masala Kebabs with Cucumber Yogurt Dip serves 6 original recipe by Food52.
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