Spanakorizo

Ingredients

• 1⁄4 cup olive oil
• 1 leek, sliced (white and light green part only)
• 2 garlic cloves, minced
• 1 1⁄2 cups arborio rice
• 3 cups vegetable stock
• 1 bunch swiss chard
• 2 tablespoons lemon juice
• 1⁄4 cup fresh parsley, chopped
• salt
• black pepper

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag