Asparagus and Pea Soup: Real Convenience Food
Asparagus and Pea Soup: Real Convenience Food requires approximately 20 minutes from start to
Vegan Coconut Lime and Rum Ice Cream Recipe
Ingredients
- 1 13.5-ounce can (about 1 3/4 cup) coconut milk
- 1 14-ounce can (about 1 3/4 cup) coconut cream (see note above)
- 1/4 cup "light" (clear) corn syrup
- 3/4 cup raw (turbinado) sugar (see note above)
- 2 teaspoons grated lime zest from 2 limes
- 2 tablespoons dark 80-proof rum
- 3/4 to 1 teaspoon kosher salt, to taste
Instructions
Vegan Coconut, Lime, and Rum Ice Cream Recipe serves 10 original recipe by Serious Eats.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Vegan Colcannon Soup
Vegan Colcannon Soup is an European recipe that serves 8. Watching your figure? This gluten free, dairy
Comments