Pumpkin Gingerbread Loaves recipes

Pumpkin Gingerbread Loaves recipes

Pumpkin Gingerbread Loaves recipes


1 hour 20 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   bread
Cuisine
  • british
Ingredients
  • • 2 cups unrefined sugar (I prefer to substitute raw honey. Only use 1 cup.)
  • • 1/2 cup butter
  • • 3 large eggs
  • • 1 1/2 cups cooked, pureed pumpkin (check out how I make it)
  • • 1/2 cup water
  • • 2 1/2 cups sifted flour (I use this gluten-free blend)
  • • 1/2 teaspoon. baking powder
  • • 1/2 tablespoon baking soda
  • • 1/4 teaspoon cloves
  • • 1/4 teaspoon ginger
  • • 1/2 teaspoon cinnamon
  • • 1/2 teaspoon salt
  • • 1/2 cup chopped nuts
  • • 1/2 cup chopped raisins (optional)
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