Vegan Coconut Doughnuts

Vegan Coconut Doughnuts

Vegan Coconut Doughnuts


4 hours 15 minutes

Details
  • Servings:   100
  • Calories:   180
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 1/2 cups unflavored soy milk
  • 2/3 cup agave syrup
  • 1/2 cup neutral-flavored oil, plus additional for greasing and frying
  • 2 1/2 ounces fresh yeast
  • 4 pounds all-purpose flour
  • 1/2 ounce salt
  • Flaked coconut, for garnish
  • One 98-ounce can coconut milk
  • 2 pounds confectioners' sugar
  • 1/2 vanilla bean, scraped
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