Vegan Pumpkin Pecan Pie recipes

Vegan Pumpkin Pecan Pie recipes

Vegan Pumpkin Pecan Pie recipes


1 hour 15 minutes

Details
  • Servings:   12
  • Calories:   437
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   18g
  • Carb Total:   39g
  •  
  • Trans Fat:   3g
  • Saturated:   6g
  • Fat Total:   28g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 2 1/2 cup all-purpose flour
  • 1/2 cup pecan pieces
  • 1 teaspoon fine sea salt
  • 1 tablespoon sugar
  • 1 cup non-hydrogenated vegetable shortening
  • 1 (16-ounce) package extra-firm lite silken tofu, drained
  • 1 (15-ounce) can pumpkin purée
  • 1/2 cup sugar
  • 1/4 cup plus 2 tablespoons maple syrup, divided
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon fine sea salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1 cup pecan halves, divided
  • non-dairy topping
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Garlicky Kale
Garlicky Kale

Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170

45 minutes
Powered by Edamam