Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Vegan Farro Risotto with Fennel Peas and Greens
Ingredients
- 1 can (13.5 oz) light coconut milk
- 1 C pearled farro
- 1/2 C reduced-sodium vegetable broth
- 1/2 C dry white wine
- 1/2 sm yellow onion, diced
- 1 sm fennel bulb, diced
- 3 tbsp olive oil
- 2 tbsp chopped fresh thyme
- 1 tsp kosher salt
- 3 C trimmed and chopped dandelion greens
- 1 C frozen peas, thawed
- 1/4 C finely chopped toasted walnuts
Instructions
Vegan Farro Risotto with Fennel, Peas and Greens serves 6 original recipe by Men's Health.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Vegan Taco bowls with Cilantro Lime Cauliflower Rice
The recipe Vegan Taco bowls with Cilantro Lime Cauliflower Rice could satisfy your Mexican craving in
Vegan Colcannon Soup
Vegan Colcannon Soup is an European recipe that serves 8. Watching your figure? This gluten free, dairy
Comments