Vegan and Gluten Free Chocolate Coconut Cupcakes

Vegan and Gluten-Free Chocolate Coconut Cupcakes

Vegan and Gluten-Free Chocolate Coconut Cupcakes


Serves 12

Details
  • Servings:   12
  • Calories:   397
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   38g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 Tablespoons ground flax seeds
  • 1/3 Cup warm water
  • 1 Cup almond milk
  • 1 Tablespoon apple cider vinegar
  • 1 1/4 Cup gluten-free flour mix
  • 3/4 Cups granulated sugar
  • 1/2 Cup cocoa powder
  • 1 Teaspoon baking powder
  • 1/2 Teaspoon baking soda
  • 1 Teaspoon salt
  • 1/3 Cup coconut oil, melted
  • 1 Teaspoon almond extract
  • 3/4 Cups coconut oil, melted
  • 1/2 Teaspoon almond extract
  • 3 Cups powdered sugar, sifted
  • 2 Tablespoons almond milk
  • 1/2 Cup unsweetened flaked coconut, toasted
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