Locro Ecuatoriano

Ingredients

• 1/4 cup butter
• 1/2 onion, minced
• 3 cloves garlic, or more to taste, minced
• 1 1/2 pounds potatoes, or more to taste, peeled and diced
• 4 cups chicken stock
• 1 cup milk
• salt and ground black pepper to taste
• 1 cup shredded Muenster cheese

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