Ingredients
- 24 ounces boneless skinless chicken breasts
- 1 tablespoon olive oil
- 6 garlic cloves (thinly sliced)
- 1 carrot (shredded)
- 2 small zucchini (green)
- 2 small yellow zucchini
- 1 cup celery (diced)
- 8 ounces mushrooms (cleaned and Sliced)
- 2 teaspoons basil
- 1 teaspoon italian seasoning
- 26 ounces pasta sauce (Hunts Zesty and Spicy)
- 13 1⁄4 ounces whole wheat linguine
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