Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Recipe of the week: Roast á la Brasov Brassói aprópecsenye
Details
- Servings: 12
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 600 grams of pork shoulder
- 800 grams of potato
- 5 cloves of garlic
- 2 tomatoes
- 100 grams of lard
- 100 grams of bacon
- a half/one hot pepper
- tablespoon on paprika
- salt, pepper
Instructions
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