Thalippu Vengaya Vadagam Recipe | Chettinad Thalippu Vadagam Recipe

Thalippu Vengaya Vadagam Recipe | Chettinad Thalippu Vadagam Recipe

Thalippu Vengaya Vadagam Recipe | Chettinad Thalippu Vadagam Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   222
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/4 kg Shallots (Small Onion)
  • 1 tsp Turmeric powder
  • 1/4 cup Urad dal
  • 1 tbsp Cumin seeds
  • 1 tbsp Mustard Seeds
  • 1 tbsp Fennel seeds
  • 1 tbsp Fenugreek
  • 2 Garlic bulbs
  • 2 tbsp Castor oil (This keeps this vadagam for a long time and brings taste to it)
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