Recipe of Parcha Dosheme Plov recipes

Ingredients

• 3 cups long-grain white Basmati rice
• 4 tablespoons butter, melted
• 1 cup peeled chestnuts
• 1/2 cup pitted dried apricots
• 1 cup dried sour plums (golden plums) or prunes, pitted, or dried barberries
• 1/2 cup pitted dates
• 1/2 cup golden raisins
• 1-1/2 lb skinless, boneless chicken cut into 2-inch cubes
• 1 onion, peeled, cut in half, then thinly sliced
• 1/3 teaspoon ground saffron threads, dissolved in 3 tablespoons hot water
• salt
• black pepper

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