Penne With Broccoli Mascarpone And Dolcelatte

Penne With Broccoli, Mascarpone And Dolcelatte

Penne With Broccoli, Mascarpone And Dolcelatte


Serves 4

Details
  • Servings:   4
  • Calories:   677
  • Protein:   29g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   80g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   25g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 Pound broccoli, chopped into small florets
  • 1/4 Cup mascarpone
  • 7 Ounces gorgonzola dolcelatte
  • 2 Tablespoons crème fraîche
  • 1 Tablespoon balsamic vinegar
  • 1 Tablespoon dry white wine
  • 14 Ounces penne
  • 2 Tablespoons capers
  • 4 Tablespoons black olives
  • 1 Tablespoon hazelnuts, crushed and toasted
  • salt and freshly ground black pepper
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