Gougères with Aged Gruyère and Cayenne

Gougères with Aged Gruyère and Cayenne

Gougères with Aged Gruyère and Cayenne

By The Daily Meal
Serves 24

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Details
  • Servings:   24
  • Calories:   90
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south american
Comments
Ingredients
  • 1 large egg
  • 1 Tablespoon water
  • 1 1/4 Cup unbleached all-purpose flour or Cup4Cup gluten-free flour blend
  • 1/2 Cup milk
  • 1/2 Cup water
  • 8 Tablespoons unsalted butter
  • 1/2 Teaspoon sea salt
  • 1/4 Teaspoon cayenne
  • 4 large eggs
  • 3 Ounces aged gruyère, grated coarsely
Instructions

Gougères with Aged Gruyère and Cayenne serves 24 original recipe by The Daily Meal.

View original preparation instructions

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