Dimer Rezala – Egg Korma Bengali Style Instant Pot

Ingredients

• 4 tablespoons oil
• 2 bay leaves
• 2 red onions, thinly sliced
• 1 tablespoon ginger paste
• 1 teaspoon garlic paste
• 1 teaspoon salt or to taste
• 1 teaspoon sugar
• 2 teaspoon Bengali or other garam masala
• 1/4 teaspoon powdered nutmeg
• 1/2 teaspoon red cayenne pepper
• 1/2 cup Greek yogurt
• 6 hard boiled eggs, shelled
• 1 tablespoon ghee
• 2 to 3 dried red chillies
• 1 tablespooon rosewater (optional)

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