Eggplant and Tomato Sauce
Eggplant and Tomato Sauce might be just the sauce you are searching for. This recipe makes 6 servings
Eggplant Involtini Recipe
Ingredients
- 2 eggplants, one chopped into 1/2-inch cubes, the other sliced lengthwise into 1/3-inch slices
- Olive oil
- 6 cloves garlic, peeled
- 1 jalapeño, trimmed, de-seeded, and finely diced
- Sea salt
- 1/2 cup sun-dried tomatoes, roughly chopped
- 1/4 cup finely chopped cilantro, plus more for serving
- 1 cup fresh ricotta
- 1/2 cup finely grated Parmigiano-Reggiano, plus more for serving
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