Chicken Divan

Ingredients

• 1/2 teaspoon dried thyme
• 1/4 cup low-fat mayonnaise
• 1/2 teaspoon salt
• 2 cups diced leek, white and light green parts only (about 1 large; see Tip)
• 1 1/2 pounds boneless, skinless chicken breast
• 2 teaspoons Dijon mustard
• 5 tablespoons all-purpose flour
• 2 tablespoons dry sherry (see Tip)
• 1/2 teaspoon freshly ground pepper
• 1 cup grated Parmesan cheese, divided
• 1 14-ounce can reduced-sodium chicken broth
• 2 10-ounce boxes frozen chopped broccoli, thawed, or 1 pound broccoli crowns (see Ingredient Note), chopped
• 1 cup low-fat milk
• 1 tablespoon extra-virgin olive oil

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