Oyster or Clam Spaghetti
Oyster or Clam Spaghetti takes around 45 minutes from beginning to end. This hor d'oeuvre has
Sakana no Nanban zuke 南蛮漬け or Japanese Marinated Fish recipes
Details
- Servings: 4
- Diet: High-Protein
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 600-700 g small fish fillets
- salt
- wheat flour
- oil
- 125 ml rice vinegar
- 170 ml dashi
- 2 tablespoons mirin
- 3 tablespoons soy sauce (or more if using low-sodium soy sauce, I have put 6 tablespoons)
- 3-4 dried hot red peppers (or more if your peppers are not very hot or if you like hot dishes, keep the seeds if you want it really hot)
- 1 big onion
Instructions
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