Cinnamon Raisin Bread Pudding recipes

Cinnamon Raisin Bread Pudding recipes

Cinnamon Raisin Bread Pudding recipes


55 minutes

Details
  • Servings:   1
  • Calories:   1964
  • Protein:   29g
  •  
  • Fiber:   11g
  • Sugar:   99g
  • Carb Total:   125g
  •  
  • Trans Fat:   1g
  • Saturated:   129g
  • Fat Total:   156g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • one simple coconut flour cake baked in an 8x8 baking dish lined with unbleached parchment paper (like this)
  • ½ cup raisins
  • 1 can full fat coconut milk (where to buy BPA and additive free coconut milk)
  • 3 eggs
  • ¼ cup real maple syrup or raw honey
  • 2 TBS coconut oil (like this) or ghee (like this), melted
  • 1 tsp vanilla extract
  • ¼ tsp unrefined salt (like this)
  • 2 tsp cinnamon powder
  • a pinch of nutmeg
  • coconut oil
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