Baked Penne
Baked Penne might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free,
Baked Salmon Provencale
Ingredients
- 4 salmon steaks, 3/4" thick
- 1 tsp unsalted butter
- 1 tsp olive oil
- 2 tsp saffron
- 1 garlic clove, minced
- 1/2 tsp thyme
- 1/2 tsp sage
- 2 bay leaves, crushed
- 1 c plum tomatoes, coarsely chopped, with juice
- 9 greek olives, pitted and chopped
- 2.75 c white wine
- 1 c fish stock
- 1 tsp herbal salt substitue
- 1/2 tsp tarragon
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