Vegan Gluten Free Chocolate Cake recipes

Vegan & Gluten Free Chocolate Cake recipes

Vegan & Gluten Free Chocolate Cake recipes

By cookbakeeat.com
35 minutes

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Details
  • Servings:   8
  • Calories:   477
  • Protein:   8g
  •  
  • Fiber:   11g
  • Sugar:   25g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 200ml Almond Milk
  • 2 Teaspoon Cyder Vinegar
  • 100ml Brewed Coffee
  • 300g Apple and Pear Purée (I used the baby pouches)
  • 75ml Coconut Oil (melted)
  • 250g Gluten Free Flour
  • 150g Coconut Nectar (or brown sugar)
  • 100g Raw Cacao Powder (or coco powder)
  • 2 Teaspoon Bicarbonate of Soda
  • 1 Teaspoon Baking Powder
  • 2 Teaspoon Vanilla Extract
  • 400ml Coconut Milk (Chilled)
  • 85g Vegan Chocolate (melted)
  • 2 Tablespoons Jam
Instructions

Vegan & Gluten Free Chocolate Cake recipes serves 8 original recipe by cookbakeeat.com.

View original preparation instructions

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