Sourdough Boules

Sourdough Boules

Sourdough Boules


72 hours

Details
  • Servings:   2
  • Calories:   1562
  • Protein:   52g
  •  
  • Fiber:   11g
  • Sugar:   2g
  • Carb Total:   305g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 50 grams fed Sourdough Starter (about ¼ cup)
  • 75 grams unbleached organic bread or all-purpose flour (½ cup plus 1 tablespoon), plus more for dusting
  • 75 grams lukewarm water (⅓ cup)
  • 575 grams lukewarm water (2 ½ cups)
  • 750 grams unbleached organic bread flour (5 ¾ cups)
  • 17 grams fine sea salt (1 tablespoon)
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