Korean Rice Cake Tteok

Korean Rice Cake (Tteok)

Korean Rice Cake (Tteok)

By Allrecipes
1 hour 35 minutes

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Details
  • Servings:   16
  • Calories:   117
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
  • korean
Comments
Ingredients
  • 2 teaspoons oil, or as needed
  • 1.5 cups milk
  • 1 egg
  • 2 cups glutinous rice flour
  • 0.25 cup white sugar
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt
  • 2 cups chopped dried mixed fruit
Instructions

Korean Rice Cake (Tteok) serves 16 original recipe by Allrecipes.

View original preparation instructions

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