Fish Pie With Fresh and Smoked Salmon
The recipe Fish Pie With Fresh and Smoked Salmon can be made in about 45 minutes. One serving
Fish Sticks Marinara
Ingredients
- 2 boxes (9 oz each) frozen broccoli spears, thawed, drained
- 1 tablespoon olive or vegetable oil
- 1/2 teaspoon dried basil leaves
- 1 clove garlic, chopped (1/2 teaspoon)
- 12 frozen breaded fish sticks
- 1 container (15 oz) marinara sauce or 2 cups tomato pasta sauce (any variety)
- 1/4 cup shredded Parmesan cheese (1 oz)
- 6 slices (1 oz each) mozzarella cheese
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