Vegan No Bake Pumpkin Pie Tarts by Edible

Vegan No-Bake Pumpkin Pie Tarts by Edible

Vegan No-Bake Pumpkin Pie Tarts by Edible

By runningonrealfood.com
Serves 10

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Details
  • Servings:   8
  • Calories:   324
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   20g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • * 1 cup walnut
  • * 1 cup pitted soft date, medjool are best
  • * 1/8 teaspoon sea salt
  • * 2 tablespoon coconut oil, melted
  • * 1 teaspoon cinnamon
  • * 1/4 teaspoon nutmeg
  • * **for the top layer:**
  • * 1/3 cup coconut butter, softened
  • * 1/3 cup pumpkin puree
  • * 3-4 tablespoon pure maple syrup, or *maple butter
  • * 1/4 teaspoon allspice
  • * 1/4 teaspoon nutmeg
  • * 1/2 tsp ground clove
  • * 1/4 tsp cinnamon
Instructions

Vegan No-Bake Pumpkin Pie Tarts by Edible serves 8 original recipe by runningonrealfood.com.

View original preparation instructions

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