Jacques Pépins Favorite Pound Cake

Jacques Pépin's Favorite Pound Cake

Jacques Pépin's Favorite Pound Cake

By Food & Wine
Serves 16

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Details
  • Servings:   14
  • Calories:   337
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 1/2 sticks unsalted butter, softened
  • 1 1/4 cups sugar
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 6 large eggs
  • 1/4 cup milk, at room temperature
  • 2 1/2 cups cake flour
Instructions

Jacques Pépin's Favorite Pound Cake serves 14 original recipe by Food & Wine.

View original preparation instructions

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