Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Salmon taramasalata with prawns and prawn crackers
Ingredients
- 50g stale sourdough bread, crusts removed
- 100ml milk
- 150g smoked salmon
- 2 tbsp salmon roe
- 1 tbsp grated onion
- ½ garlic clove, grated
- freshly ground black pepper
- 2 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- 2 small cucumbers
- 1 tsp salt
- 1 tsp sugar
- 2 tbsp white wine vinegar
- oil for deep-frying
- 24 prawn crackers
- 12 freshly cooked prawns, peeled
- 2 tbsp dill fronds
Instructions
Salmon taramasalata with prawns and prawn crackers serves 4 original recipe by goodfood.com.au.
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