Vegan gluten free pumpkin bread for everyone

Ingredients

• 3 1/2 cups oat flour
• 2 3/4 cups light brown sugar
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon orange zest
• 15 ounces can of pumpkin puree
• 1 cup canola oil
• 1/3 cup honey
• 1/3 cup water
• 3/4 cup walnuts
• 3/4 cup dried cranberries

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