Quick and Easy Coffee and Pecan Cake recipes

Quick and Easy Coffee and Pecan Cake recipes

Quick and Easy Coffee and Pecan Cake recipes


1 hour

Details
  • Servings:   4
  • Calories:   962
  • Protein:   24g
  •  
  • Fiber:   15g
  • Sugar:   56g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   69g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 12 medjool dates, seeds removed
  • 1 cup boiling water
  • 1 tablespoon coffee
  • a pinch of salt
  • 1/2 teaspoon concentrated natural vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons coconut oil
  • 2 tablespoons coconut cream
  • 2 and 1/2 cups of almond meal
  • 3 eggs
  • 1 teaspoon baking powder
  • 1 cup pecans
  • 1 tablespoon honey
  • 1 tablespoon coconut oil
  • 1/2 teaspoon cinnamon
  • pinch of salt
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