Carrot Cake Gluten Free Low FODMAP

Carrot Cake - Gluten-Free & Low FODMAP

Carrot Cake - Gluten-Free & Low FODMAP


Serves 14

Details
  • Servings:   12
  • Calories:   304
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   19g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • * 140gm 5oz unsalted butter
  • * 150gm 5.3oz brown sugar
  • * 250gm 8.8oz grated carrot
  • * 2 egg
  • * 100gm 3.5oz white rice flour
  • * 33gm 1.15oz brown rice flour
  • * 33gm 1.15oz tapioca flour
  • * 34gm 1.2oz potato starch
  • * 1 tsp cinnamon
  • * 1 tsp baking powder
  • for the icing:
  • * 250gm 8.8oz cream cheese
  • * 1/2 cup icing sugar
  • * approx 2 tsp lemon juice
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