Coconut & Pomogranate Ice Cream - Raw and Vegan
You can never have too many dessert recipes, so give Coconut & Pomogranate Ice Cream - Raw and Vegan
Paleo Carrot Cake with Maple Pecan Glaze
Ingredients
- * 1 cup coconut flour
- * 1 tbsp cinnamon
- * 1 tsp ginger
- * 1/2 tsp nutmeg
- * 1 tsp baking soda
- * 1/2 tsp salt
- * 1 cup maple syrup
- * 1/2 cup melted coconut oil
- * 8 egg
- * 1 tbsp lemon juice
- * 2 cup finely grated carrot
- * 1/3 cup crushed pineapple, well drained
- * 1/3 cup golden raisin
- maple pecan glaze ingredient
- * 3/4 cup pecan
- * 1/4 cup pure maple syrup
- * 2 tbsp coconut oil
- * 1/4 cup water
- * 1 tsp vanilla extract
- * pinch of sea salt
Instructions
Paleo Carrot Cake with Maple Pecan Glaze serves 14 original recipe by flavourandsavour.com.
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