Vegan Dark Chocolate Avocado Cake recipes

Vegan Dark Chocolate-Avocado Cake recipes

Vegan Dark Chocolate-Avocado Cake recipes


50 minutes

Details
  • Servings:   12
  • Calories:   534
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • coconut oil spray
  • 1 3/4 cups gluten-free flour (look for Bob's Red Mill brand)
  • 1 cup almond meal
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon aluminum-free baking powder
  • 1/4 teaspoon salt
  • 1 ripe avocado, pitted, peeled and mashed until smooth
  • 1/2 cup organic granulated sugar
  • 1 1/2 cups water
  • 1/3 cup unrefined coconut oil, melted
  • 1 teaspoon organic vanilla extract
  • 1 tablespoon raw, unfiltered apple cider vinegar
  • 1 teaspoon baking soda
  • 5 cups confectioners' sugar
  • 2 to 4 teaspoons almond or coconut milk
  • 1/2 cup chocolate-hazelnut butter
  • 1/4 cup unsweetened cocoa powder
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