Coconut & Pomogranate Ice Cream - Raw and Vegan
You can never have too many dessert recipes, so give Coconut & Pomogranate Ice Cream - Raw and Vegan
Paleo Pecan Streusel Banana Bread
Ingredients
- Non-stick cooking spray or grass fed butter for greasing the pan
- 3 very ripe bananas, mashed
- 3 large eggs
- 1/4 cup pure maple syrup
- 2 teaspoons pure vanilla extract
- 1/2 cup smooth almond butter
- 1/4 cup coconut flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon Kosher salt
- For the Pecan Streusel:
- 2 tablespoons coconut sugar
- 1/4 cup almond flour
- 1 teaspoon cinnamon
- 1/2 cup raw pecans, finely chopped
- pinch of salt
- 5 tablespoons grass-fed butter or coconut oil, room temperature
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