Recipe Sausage Meat Snow Peas Stir fry recipes

[Recipe] Sausage Meat & Snow Peas Stir-fry recipes

[Recipe] Sausage Meat & Snow Peas Stir-fry recipes


40 minutes

Details
  • Servings:   4
  • Calories:   329
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 pack of Johnsonville Italiano Mild Sausage Meat (375g)
  • 300g snow peas
  • 1 red bell pepper, sliced
  • 1 shallot
  • 2 cloves of garlic, finely chopped
  • 2 slices of ginger, julienned
  • 6 sage leaves, stemmed & julienned
  • 1 teaspoon of Chinese cooking wine
  • salt
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