Roasted Brussels Sprouts With Garlic
The recipe Roasted Brussels Sprouts With Garlic is ready in approximately 45 minutes and is definitely
Paleo and Gluten Free Buttermilk Biscuit Recipe
Ingredients
- 1/3 cup butter, lard, or palm shortening (this is my preferred one)
- 1 1/2 cups almond flour
- 1/2 cup tapioca flour
- 1/3 cup coconut flour
- 1 1/2 tsp. cream of tartar (like this one)
- 1 1/2 tsp. gluten free baking soda
- 3/4 tsp. sea salt (unless you use salted butter, then skip it)
- 2/3 cup buttermilk or full fat coconut milk
- 3 egg whites
Instructions
Paleo and Gluten Free Buttermilk Biscuit Recipe serves 8 original recipe by grassfedgirl.com.
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