Recipe Banana Bread Chickpea Flour Muffins

{Recipe} Banana Bread Chickpea Flour Muffins

{Recipe} Banana Bread Chickpea Flour Muffins

By keeprecipes.com
Serves 8

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Details
  • Servings:   8
  • Calories:   243
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cup chickpea flour
  • 2 mashed bananas
  • 1/4 cup powdered stevia or sugar
  • 8 tbsp of melted coconut oil
  • 3 eggs
  • 4 tbsps of natural yoghurt
  • 1 1/2 tsp of baking powder
  • 1 tsp of cinnamon
Instructions

{Recipe} Banana Bread Chickpea Flour Muffins serves 8 original recipe by keeprecipes.com.

View original preparation instructions

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